I have been recommended yong tau foo or cai png stalls in Maxwell (it’s the nearest hawker centre to THE FIFTH COLLECTION office) but I personally find it pretty unhealthy even when you avoid the fried stuff because of the MSG and the produce used. So my first month at THE FIFTH COLLECTION was a real struggle food-wise. That is, until a friend told me about this new restaurant called Grain Traders along Market Street.
Read MoreThe reason why I love this breakfast so much (besides the taste) is because it keeps me full for so long - At least 4 hours! It’s also fast, easy and super versatile. I just add whatever I feel like having that morning!
Read MoreWith the launch of Odette, Lo and Behold’s foray into fine dining is cemented by their partnership with the well-loved Chef Julien Royer, former chef de cuisine of Jaan. This, to me, is a match made in heaven.
Read MoreAvailable in every nook and cranny of our little island, from big malls to little coffee shops, Italian food is probably one of the more accessible European cuisines available in Singapore.
So how do we choose the places that offer something different and stand out from the rest? It depends on the type of price range and style of cooking that you are looking for...
As part of Burberry’s initiative to diversify its customer’s shopping experience, the brand has expanded its global flagship store on London’s Regent Street to include its first permanent in-store cafe. Called Thomas’s, the dining space is housed within a new split-level building that is also a dedicated store for gifting.
Read More
